Wednesday, December 3, 2014

Chickpea + Sausage Minestrone


Can we all just agree that it is officially soup season? It's probably been soup season for a few months for most of us, but now that most days are too cold to bear, and cold/flu season is in full swing (I'm looking at you random achy feeling that took over me yesterday!) I could be content eating soup all day every day. But I don't think the man of the house would be quite as big of a fan of that. So I try to limit myself to one (maybe two...) soup dinners per week, with lots of leftovers for lunch. 

Lately this chickpea and sausage minestrone has become a fixture in my meal arsenal. I like that it packs a lot of veggies into one meal: chickpeas, tomatoes, carrots and celery, plus I like to throw in kale or spinach leaves depending on what's in the fridge. I also like that it includes meat and a nice subtle heat thanks to the red pepper flakes, so it keeps the men happy, too! Throw in a handful of small shell pasta and a sprinkle of parmesan cheese and you'll find me oh so happy to have this more than once per week.

What's your favorite soup recipe right now? 

Wednesday, October 8, 2014

Here I Go Again

Here I go again going months without a peep. Not a hello, how are ya, what's happening. Not a photo. Well, I won't search for excuses, cause we all know how it goes. I'll just do a roundup of sorts so that the most recent post to no longer say "July 6" and you aren't still learning how to move a walkway (you're all pros by now, right?)

Speaking of walkway, here's what surrounds it now. We planted some moss and beautiful hostas. This photo is from July when everything was fresh and green.

We took Clover camping for the first time, and she loved it. This girl would live in water if she could.

We made a fountain for our backyard. It was fun to figure out how to make one ourselves. Plus we just can't go very long these days without a project.

We celebrated Feast Magazine's fourth birthday at a little bash in Forest Park. With the magazine's recent regional expansion, it's been fun to expand my columns and articles to cover food and people outside of St. Louis, including Columbia. Stay tuned for a super fun feature I got to write for the November issue.

We got a new couch -- and Clover promptly called dibs.


We built a fence. I repeat: WE BUILT A FENCE. Jonathan and his dad built a fence, but I improved my drilling skills and can level and plumb with the best of them now. 
It's fall, so of course we went apple picking at Eckert's. This year we were more modest in our picking and stuck with just one bag (20-25 pounds, people!). I still have a list of goodies needing to be made, but apple pie and apple crisp have been checked off the list. 


At the end of September we participated in the Pancreatic Cancer Action Network PurpleStride 5K. I say participated because "ran" would be an overstatement for me (hey, what do you expect when six weeks of "training" only amounted to three or four evening jogs?). It was a great experience nonetheless. If you want to know more about supporting an organization newly dear to my heart, go here and learn how you can help "Know it. Fight it. End it."

Last but not least, the Turturros take St. Louis! This past weekend we got to host my family for the first time in our new home. It was so sweet to hold so many people we love under one roof. We spent plenty of time enjoying a perfectly fall weekend walking in Forest Park and making the rounds of the good food our fair city has to offer--breakfast at Kayak's, Pastaria for lunch, a shopping trip to Di Gregorio's market on The Hill for Italian necessities, a few sweets to go from Missouri Baking Company, Pappy's carryout for dinner, Cucina Pazzo for brunch and a final stop at Kaldi's to caffeinate before good-byes. We never go hungry, ok? But why are weekend visits always too short?

We're off to Steamboat Springs, CO, this weekend for a five-day getaway with Jonathan's family. So I need to go figure out how to pack for the possibility of snow in October...

Sunday, July 6, 2014

The Day We Moved a Walkway


When we moved in, Jonathan created a list of short-term projects and long-term projects for us to tackle. We've quickly learned that we don't pay much attention to those labels, as many long-term projects have already been crossed off our list. I guess it just depends on what we feel up to on any given weekend.

The final weekend in June, since we knew that family was coming to visit for the Fourth of July, we were extra motivated to tackle a biggie. Our backyard is a work in progress (it needs a fence, a better patio/deck, landscaping and some overall TLC) but one of the more day-to-day things we've experienced is that the stone walkway that existed did not point the direction we walked. It went from the sidewalk to the side of the garage, rather than leading you to the door.

The Before:

  • We started by digging up and piling up all the stones that were in the current path. 
  • Next we placed stakes along the path that we imagined building, tying string from stake to stake to create a straight line and a consistent height for us to make the stone path. 
  • We dug the path about 4 inches deep and used some of the dirt to fill the holes the stones had left behind.
  • We bought 14 bags of rock dust and 7 bags of paver sand (split between two separate trips to the hardware store because we underestimated how much material we would need).
  • We placed the stones along the dug up path to figure out how we wanted them to fit together. This is the part that is like a giant puzzle with no instructions.
  • Next we removed one section of the path at a time, placing the stones flipped upside down along the side of the path so that we just had to flip them right side up to be where we wanted them. We split our path into about 7 sections.
  • Each section used two bags of rock dust with one bag of paver sand on top. In between each step there was some stomping action with a tamper.
  • Since the stones varied in thickness, sometimes we had to add more sand or remove it so that the pathway would remain level.
  • We repeated this (with many sitting and hydrating breaks in between) until the path was complete. 
  • Finally we raked the remaining dirt back onto the path to fill in the gaps.

Not pictured: the sore muscles, scrapes, cuts, bruises and sweat that also made their way into the path.

Our next step will be to fill in the gaps with stepable plants. We will be using Irish moss. None of the nurseries or garden stores around here had any remaining, so we ordered some online (who are we ordering plants online?) This is the general idea:


There you have it: how to make a stone walkway in one day. We watched many This Old House tutorials before starting the project, so go on over to their site to learn more from people who actually know what they're talking about (here and here).